SKU: 1002
All Purpose Flour – White
A blend of premium high-altitude winter wheat with a gluten structure that is both soft and strong. It is ideal for baguettes and naturally leavened breads for flour around the 11.5% protein range.
Nutritional INFORMATION
Serving size 1/4 cup (28.0g)
Amount per serving
Amount per serving
%DV
Calories 140
Total Fat 1.0g
1%
Saturated Fat 0.0g
0%
Trans Fat 0.0g
0%
Sodium
Total Carbohydrate 28gm
10%
Dietary Fiber7gm
25%
Total Sugars 0g
Includes 0.0g Added Sugars
0%
Protein 6gm
Vitamin D 0.0mcg
0%
Calcium 11mg
0%
Iron 1mg
6%
Potassium 196 mg
6%
INGREDIENTS
Organic, Non-GMO, unbleached wheat flour