Products
Made from 100% certified organic sugar cane, grown and produced without the use of herbicides, pesticides or chemicals.
Perfectly salted pretzels give you a satisfying, hearty crunch that’s dippable, spreadable, deliciously snackable and timeless.
Made with wholesome ingredients including real vegetables, cassava and superfoods like chia seeds and lucuma (no sugar added!). Under 150 calories per serving, 5g of fiber, and all of the mouthwatering flavor and crispiness you crave.
Made with wholesome ingredients including real vegetables, cassava and superfoods like chia seeds and lucuma (no sugar added!). Under 150 calories per serving, 5g of fiber, and all of the mouthwatering flavor and crispiness you crave.
Made with wholesome ingredients including real vegetables, cassava and superfoods like chia seeds and lucuma (no sugar added!). Under 150 calories per serving, 5g of fiber, and all of the mouthwatering flavor and crispiness you crave.
Eight simple ingredients including real vegetables, cassava and superfoods like chia seeds. Under 150 calories per serving, 5g of fiber, and all of the crispiness you crave.
One of our most popular organic granolas for a reason: perfect little clusters of crispy granola full of whole grain oats, pumpkin seeds, flax, warm cinnamon, and a dash of salt.
Our heirloom pumpkin seeds are traditionally grown in Austria and are a from Styrian variety pumpkins prized for their rich, nutty flavor.
Unsalted and 100% organic, our shine skin Pumpkin Seeds are abundant in zinc and magnesium and can be used in any recipe - sweet or savory.
Savor the warm and comforting flavors of fall with our vegan, gluten-free, refined sugar-free pumpkin muffin. Made with wholesome ingredients and bursting with pumpkin spice goodness, it's a guilt-free indulgence perfect for satisfying your seasonal cravings.
Gluten-Free, and high in protein and minerals, this quinoa pasta is a fantastic alternative to traditional pasta. With a texture similar to whole-wheat pasta, you can easily use it in your favorite cold pasta salad recipe.
Gluten-Free, and high in protein and minerals, this quinoa pasta is a fantastic alternative to traditional pasta. With a texture similar to whole-wheat pasta, you can easily use it in your favorite cold pasta salad recipe.
A gluten-free and tasty alternative to traditional durum flour penne is here! The penne is similar in taste and texture to whole-wheat pasta but also has all the protein rich benefits of Quinoa.
A gluten-free and tasty alternative to traditional durum flour spaghetti is here! The spaghetti is similar in taste and texture to whole-wheat pasta but also has all the protein rich benefits of Quinoa.
Quinoa (pronounced KEEN-wah) is one of the healthiest, most nutritious foods on the planet. It’s naturally gluten-free, high in protein and one of the few plant foods that contain all nine essential amino acids.
Quinoa (pronounced KEEN-wah) is one of the healthiest, most nutritious foods on the planet. It’s naturally gluten-free, high in protein and one of the few plant foods that contain all nine essential amino acids.
Quinoa (pronounced KEEN-wah) is one of the healthiest, most nutritious foods on the planet. It’s naturally gluten-free, high in protein and one of the few plant foods that contain all nine essential amino acids.